Recipe of Authentic My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… for Real Food

My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ….

My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ…. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:

  1. {Make ready of Generous amount of fresh dill.
  2. {Get of Generous amount of colorful peppercorns.
  3. {Take 2 of beets.
  4. {Prepare 6 cloves of garlic.
  5. {Take 2 of veggies soup cubes.
  6. {Take 6 tbsp of ketchup.
  7. {Make ready 100 g of colorful kidney beans, soaked in water a day before.
  8. {Make ready to taste of Salt.
  9. {Take 5 of bay leaves.

Instructions to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:

  1. Soak the beans one day before in water. Start cooking the beans in 1-2 liters of water, add salt. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more fresh ketchup on top and white bread and fresh chives.

So that's going to wrap this up with this special food my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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