Recipe of Speedy Tamago Sando

Tamago Sando. Tamago (たまご) means eggs and Sando is a short for San-doh- itchi (サンドイッチ) - sandwich in Japanese. You probably heard of both words from Onsen Tamago, Tamagoyaki, Tamagotchi (the nostalgic toy!), and Katsu Sando or Wanpaku Sando from my blog. Tamago Sando (卵サンド) literally means "egg sandwich" in Japanese, and it refers to the Japanese version of the egg salad sandwich.

This beloved Japanese sandwich has grown in popularity worldwide recently thanks to Japanese konbini (convenience stores). I grew up eating tamago sando (たまごサンド), like all Japanese people, and it's definitely one of my favorite Japanese sandwiches (alongside Japanese tuna sandwiches). This is basically a Japanese egg sandwich- the filling consists of mashed boiled eggs mixed with mayonnaise and spring onions on top of.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, tamago sando. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tamago (たまご) means eggs and Sando is a short for San-doh- itchi (サンドイッチ) - sandwich in Japanese. You probably heard of both words from Onsen Tamago, Tamagoyaki, Tamagotchi (the nostalgic toy!), and Katsu Sando or Wanpaku Sando from my blog. Tamago Sando (卵サンド) literally means "egg sandwich" in Japanese, and it refers to the Japanese version of the egg salad sandwich.

Tamago Sando is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Tamago Sando is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook tamago sando using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tamago Sando:

1. {Take As needed of King’s Hawaiian bread.
2. {Prepare 2 of hard boiled eggs.
3. {Make ready To taste of Japanese kewpie mayo.

The tamago sando (卵サンド) — l iterally "egg sandwich" — is a triumph of Japanese cuisine, an exquisite pairing of fluffy Japanese-style sandwich bread ("shoku-pan") and the pure, unadulterated taste. It's a Japanese egg salad sandwich! The Japanese egg salad is easy to make and great for lazy summer days when you don't want to do much. It's one of my favorite simple sandwiches.

Steps to make Tamago Sando:

1. In a bowl, crush the eggs to small pieces..
2. Squeeze in a few tbsp of Japanese mayo. Season with salt & pepper to taste..
3. Cut your bread in half. Stuff the thang up, and enjoy!.
4. Feel free to top with green onions, add in relish, mustard, tuna! The possibilities are endless..

Now, time for the key ingredients for Japanese egg sandwich, tamago sando! Katsuobushi is the heart ingredients for Japanese cuisine, like parmigiano for Italian, butter for French and fish sauce for Vietnamese. Tamago-sando, or egg sandwich, might sound plain, on the verge of boring and also not very Japanese. Tamago sando, or egg salad sandwiches, are extremely popular in Japan - they even had a short run of tamago sando flavored potato chips! All of the combini (convenience stores) carry them, and as of late, there have been fancier tamago sando popping up too.

So that's going to wrap it up with this exceptional food tamago sando recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!